
Dandelion Greens Pesto
A fresh take on a familiar sauce, with dandelion greens, pine nuts, Parmesan and lemon.
An original recipe collection
53 pagesDigital collection
40 ways to cook with dandelion greens, from salads and soups to baking, desserts and drinks.
Approachable recipes and ingredient pairings that make dandelion greens a natural part of family meals.
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For home cooks who want to use dandelion greens in more than a simple salad.
From the collection

A fresh take on a familiar sauce, with dandelion greens, pine nuts, Parmesan and lemon.

A puffed Dutch baby with cheese, greens, and a golden edge. An unexpected way to bring dandelion leaves into a familiar homemade breakfast.

Creamy panna cotta with a soft green color from spinach and dandelion leaves. The dessert section reveals a less expected side of seasonal greens.

By Valentina Churaeva